旬菜すし鮮　きずな屋

May [Salt-baked Sea Bream Course with Welcome/Farewell Party Message] 100-minute all-you-can-drink included ◆ 8 dishes total 5500 yen

5500 yen(税込)

This is Kizunaya's special limited-time plan, perfect for welcoming and farewell parties.This luxurious, carefully prepared salt-baked sea bream is brought to your table with a congratulatory message.The set also includes a generous 100-minute all-you-can-drink plan, allowing you to enjoy a variety of drinks, including draft beer and local sake, to your heart's content.

Assortment of seasonal fish in a wooden box (7 types per person)

850 yen(税込)

When you come to Kizuna-ya, this is the first thing you should try!!! Our sashimi is incredibly fresh, sourced directly from the Hiroshima Central Wholesale Market♪ Enjoy a variety of seasonal fish that change with the seasons!!!

Kizuna-ya's specialty: Charcoal-grilled bonito

¥ 820(税込)

Fresh bonito is seasoned with salt and sesame oil, and then grilled over charcoal right in front of the customer.The combination of bonito and charcoal aroma is excellent, making this a dish we highly recommend you try.

Colorful courses that change with the seasons

We offer a course with 100 minutes of all-you-can-drink! Although it varies depending on the season, there is a colorful menu of vegetable sushi, sashimi, grilled dishes, fried dishes, etc.♪ We will provide you with a satisfying time by combining not only fresh seafood but also seasonal vegetables!

We offer farewell and welcome party platter courses and salt-baked sea bream courses, etc.

For welcome and farewell parties, Kizuna-ya proudly offers a variety of limited-time courses! A selection of special dishes featuring carefully chosen seasonal flavors will further deepen the bonds among everyone gathered.With a generous 100-minute all-you-can-drink option included, you can enjoy a lively time while indulging in fine drinks to your heart's content!

Seasonal fish namero

500 yen(税込)

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Homemade potato salad

550 yen(税込)

Kizunaya's specialty vegetable sushi (seasonal vegetables) [5 pieces]

¥ 750(税込)

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Kizunaya's specialty vegetable sushi, seasonal vegetables [10 pieces]

1,500 yen(税込)

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Our private rooms with sunken tables can accommodate 2 to 21 people.

We can accommodate various types of banquets.This seating area can accommodate up to 21 people, making it perfect for farewell and welcome parties.

Please enjoy your time relaxing in the sunken kotatsu seating separated by curtains.

This is a coupon seat with a sunken table, a little further away.

Although it's one space, the seats are arranged side-by-side, so we've extended the all-you-can-drink period from the usual 100 minutes to 120 minutes.This spacious seating area is limited to 6 to 9 people.Reservations are limited and will be filled as soon as even one seat is taken, so please book early.

Small to medium groups are OK!

If you remove the partition, it quickly transforms into a private room with a sunken kotatsu! This is a space where small groups of guests to mid-sized banquet guests can relax and enjoy themselves...

掘りごたつ4名様 × 3

From 3 to a maximum of 21 people.It is a semi-private room separated by a blind.The size can be adjusted according to the number of people.*Number of people can be discussed.

掘りごたつ5名様 × 1

From 3 to a maximum of 21 people.It is a semi-private room separated by a blind.The size can be adjusted according to the number of people.*Number of people can be discussed.

カウンター1名様 × 8

Comfortable for 8 people.The high counter means you don't have to worry about being seen by others.

カウンター3名様 × 1

The back rooms all feature sunken kotatsu tables and can accommodate up to 21 people in one space! It's the perfect setting for farewell and welcome parties where everyone can gather together.However, we can only reserve seats for one group at a time, so please make your reservation as soon as possible.

Exquisite Nigiri Sushi

I wanted to try various kinds of nigiri at Kizuna-ya, including Hiroshima beef nigiri and a tuna assortment.

We have a wide selection of over 40 types of sake.

We always have over 40 types of sake and seasonal products in stock.

Charcoal-grilled bonito, seared raw conger eel sashimi

Above all, the charcoal-grilled bonito and seared conger eel sashimi, cooked right in front of you, are absolutely delicious!

Seasonal courses that change every month

The course meal begins with vegetable sushi as an appetizer, followed by the signature charcoal-grilled bonito, seared conger eel sashimi, and seasonal vegetables and fish that change monthly.

Boat-shaped platter course

Our fresh seafood boat platter course and salt-baked sea bream course are perfect for welcome and farewell parties, and will make for a memorable banquet.

All the rooms have sunken kotatsu tables.

We can accommodate small parties to banquets for up to 21 people.

【Ichiyama Misen (Ichinodan)】 Gorgeous and beautiful taste.

【Saijo Tsuru】 Sweet and sour taste.

【Moon after rain (with chin)】 Dry with soft mouthfeel.

【Hakuoho】 per easy mouth.Please enjoy with cooking.

【Sakuraguki Snow (Sakura Fuuki)】 Limited spirit in spring.It is freshly refreshing liquor.